My ingredients:
1 Century Tuna Hot and Spicy
1 Century Tuna Flakes in Oil
Onions
Long green chili
Garlic
Olive Oil
Parmesan cheese (optional)
250 Grams of Macaroni Pasta.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgZKC73M8NqBv-Gq7e2meVu-TAcJojmyU7KAoxn7f1IXLpmeebFyYsg9bWV5cMz2onLKhH2flYdH144U4jDbJoYX8mSaLG-CBNZESf0jSH-Gk2ldM-bArwG0Naill7MxdF-5a2F0wlX9OY/s400/menen+040.jpg)
Add to boiling water and stir vigorously until water boils again (approximately 30 seconds)
Cook 6 to 8 minutes, or to desired tenderness. Drain the pasta.
Pasta Sauce
Heat 5 table spoon of olive oil in frying pan, add garlic and onions. Add the tuna and saute for 5 -10 minutes. Then add the pasta and mix it well with the sauce. Season with salt, pepper and parmesan cheese.
Masarap to try nyo hindi pa ganun ka expensive.
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